Where Women Cook, Spring 2012

  • Potager pie (page 15)

    from Where Women Cook, Spring 2012 Where Women Cook, Spring 2012

    • Categories: Pies, tarts & pastries; Main course; Vegetarian
    • Ingredients: unbleached all-purpose flour; green onions; zucchini; thyme; oregano; Monterey Jack cheese; asparagus
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  • Published Mar 01 2012
  • Format Magazine
  • Page Count 160
  • Language English
  • Countries United States
  • Publisher Stampington & Company

Publishers Text

Get ready for spring with this beautiful issue! Explore pages of inspiring photographs of amazing kitchens, learn from the best about how to organize your kitchen, and be the cook you aspire to be. Featured in the pages of this issue are Laurie David, Alysa Barry of Bella Cucina, Lizzie McGraw, Kim Keehner of the Enchanted Candy Store, and Elaine Tolson, among so many others. Welcome the new season with Where Women Cook!