Where Women Cook, Autumn 2012

    • Categories: Candy / sweets
    • Ingredients: white chocolate; Rolo cups; gum paste; lemon extract
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  • Published Sep 01 2012
  • Format Magazine
  • Page Count 160
  • Language English
  • Countries United States
  • Publisher Stampington & Company

Publishers Text

The fall season is synonymous with delicious flavors, and the next issue of Where Women Cook showcases some mouthwatering recipes and wonderful stories worthy of an autumn harvest. Featured in this issue are Charlotte Neuville, The Fashion Chef herself, and Donna Hay, acclaimed food editor and best-selling cookbook author. You’ll also get to know Cindy Petters of Hidden Pond Farm, Marion Cardwell-Ferrer of Sincredible Pastries, and owner of Tasi Café, Tasi Rigsby. From good ’ol home cooking to pleasing the hungry public, Where Women Cook will give you a taste of the culinary talents of these amazing women.