Tuscany: Flavors of Italy by Sara Vignozzi and Gabriella Ganugi
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- ISBN 10 0737000112
- ISBN 13 9780737000115
- Published Mar 01 1999
- Format Hardcover
- Language English
- Edition illustrated edition
- Countries United States
- Publisher Time-Life Books
Publishers Text
A series of beautiful cookbooks tracing the culinary roots of the regional fare of Italy. Includes authentic regional recipes and stunning, full-color images.Other cookbooks by this author
- Carne!: Meat Dishes the Italian Way
- Carne!: Meat Dishes the Italian Way
- Carne!: Meat Dishes the Italian Way
- Cheese: Italian Pantry Collection
- Cheese
- Cheese
- Emilia Romagna: Flavours of Italy
- Flavors of Emilia Romagna
- Flavors of Tuscany
- The Little Big Pasta, Rice & More Cook Book
- Olive Oil: Italian Pantry Collection
- Olive Oil
- Pesce!: Fish the Italian Way
- Piedmont: Flavours of Italy
- Tuscany
- Tuscany
