More Splendid Deserts Recipes with No Sugar Added (Volume 2) by Jennifer Eloff

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0771574282
  • ISBN 13 9780771574283
  • Format Paperback
  • Page Count 123
  • Language English
  • Edition First
  • Publisher EUREKA PUBLISHING

Publishers Text

More Splendid Deserts is the perfect cookbook for people who want to reduce their sugar intake, and who are concerned about their dental health, but who crave scrumptious cakes, pies, confections, ice cream, puddings, and squares. After confirming that the ground-breaking sugar substitute, Splenda® Low-Calorie Sweetener, was safe for use by her family, Jennifer Eloff went on to create a variety of delicious desserts that have the taste and texture of their calorie-rich alternatives, but with less fat and no sugar added. Inside are recipes for heavenly, guilt-free Peanut Butter Chocolate Cheesecake, Frozen Grasshopper Pie, Raspberry Banana Trifle, and Nanaimo Custard Slices, truffles, brownies, jams, and much more. The Canadian diabetes Association's expertise was enlisted, and their food choice values and symbols accompany each recipe. Also, to ensure you're getting the lowdown on calories, fat, fiber, and carbohydrates, a detailed nutritional analysis is provided.

Other cookbooks by this author