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The Gourmet Jewish Cook by Judy Zeidler

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  • ISBN 10 0688069819
  • ISBN 13 9780688069810
  • Linked ISBNs
  • Published Sep 26 1988
  • Format Hardcover
  • Page Count 415
  • Language English
  • Countries United States
  • Publisher HarperCollins Publishers Inc
  • Imprint William Morrow

Publishers Text

Takes kosher cooking to new heights with inventive dishes for all types of entertaining. Packed with nearly 600 recipes, this book allows home cooks to prepare fantastic, flavorful fare for holidays such as Rosh Hashanah, Yom Kippur, Sukkoth, Purim and Shavuoth, as well as Thanksgiving, New Year's Eve, Bar Mitzvahs, and bridal showers. Also included are menus for international entertaining, bonus recipes for the Jewish holidays, and a glossary of Jewish food terms.

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