The New Good Housekeeping Cookbook: America's Favorite Recipes by The Editors of Good Housekeeping

    • Categories: Dips, spreads & salsas; Appetizers / starters; Vegetarian
    • Ingredients: mayonnaise; chili sauce; tarragon vinegar; curry powder; pepper; thyme; celery; carrots; cauliflower
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  • ISBN 10 0688038972
  • ISBN 13 9780688038977
  • Published Oct 01 1986
  • Format Hardcover
  • Page Count 825
  • Language English
  • Edition Revised edition
  • Countries United States
  • Publisher Hearst Communications
  • Imprint Hearst Communications

Publishers Text

Revision of the classic. Over 2,000 recipes with quick & easy tips & step-by-step illustrations & color photos.

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