Gluten-Free: More Than 100 Delicious Recipes Your Family Will Love by Michael Cox
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- ISBN 10 068487251X
- ISBN 13 9780684872513
- Published Oct 01 2000
- Format Paperback
- Language English
- Countries United States
- Publisher Simon & Schuster
- Imprint Simon & Schuster
Publishers Text
Recipes for every part of the meal, including mousses, terrines, soups and other tempting appetizers; light lunch and supper treats like Chicken with Basil and Almonds and Cheese and Onion Tart; substantial dinner dishes like Seafood Paella and Moroccan Lamb; and a wonderful selection of desserts that ranges from inventive fruit combinations to gluten-free breads and cakes. Contains important information on celiac disease and tips on how to choose ingredients. this book allows celiac sufferers to explore a whole new world of eating experiences.Other cookbooks by this author
- Comer Bien Sin Gluten
- Gluten-Free
- Great Healthy Food: Gluten Free
- Great Healthy Food Gluten-free: Over 100 Recipes Using Easy-to-find Ingredients
- The New Vegetarian: The Complete Survival Plan for Those Who Have Given Up Meat
- The Subversive Vegetarian: Tactics, Information, and Recipes for the Conversion of Meat Eaters

