x

Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Passover Made Easy: Favorite Triple-Tested Recipes by Leah Schapira and Victoria Dwek

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1422613534
  • ISBN 13 9781422613535
  • Published Feb 13 2013
  • Format Paperback
  • Page Count 128
  • Language English
  • Countries United States
  • Publisher Mesorah Publications, Limited
  • Imprint Mesorah Publications, Limited

Publishers Text

Brisket Eggrolls? "Matzaroni" & Cheese? Non-gebrokts Banana French Toast? All Kosher for Passover? Unbelievable - but true!

Leah Schapira, author of the bestselling cookbook, Fresh & Easy Kosher Cooking, has teamed up with noted food editor Victoria Dwek to create Passover Made Easy, a cookbook that puts the "wow" in Passover meals with creative and original recipes that you'd never believe could be made with Passover ingredients.

Passover Made Easy lives up to its name, offering readers fascinating culinary facts, useful preparation tips, 60 easy-to-make Passover friendly recipes; full-color photos for each dish; plating and serving suggestions and diagrams, and a wine pairings and wine guide. Leah and Victoria have included a chapter on delicious brunch recipes to be served during the week, as well as plenty of kid-friendly recipes to please even the fussiest eaters. The ingredients in these unique and creative recipes are easily available and all but four of the 60 recipes in the book are gluten-free (non-gebrokts).

This witty, fun to read cookbook is the go-to resource for delicious kosher meals throughout the Holiday. With Passover made Easy this Passover could be the most relaxed and delicious ever!

"There's much more to Passover than matzo balls and brisket! These creative, accessible, and modern recipes will make your holiday cooking ripe for experimentation and fun." — Joan Nathan, Author, Jewish Cooking in America

"Finally! A fun, modern and personal guide to cooking for the holidays, by cooking pros who encourage rather than intimidate." — Dianne Jacob, Author, Will Write for Food

"Leah Schapira & Victoria Dwek have created the ultimate recipe collection for the Seder nights, for the holiday, and for every day, offering a unique blend of traditional and creative new recipes. Your family and guests will be delighted with each delicious dish you serve. Don't be surprised if you hear them exclaim, 'This is kosher for Passover?'" — The Publisher



Other cookbooks by this author