Sabor!: A Passion for Cuban Cuisine by Ana Quincoces Rodriguez

  • Basic tomato-based sauce (Sofrito)

    from Sabor!: A Passion for Cuban Cuisine Sabor! by Ana Quincoces Rodriguez

    • Categories: Sauces, general; Cuban; Vegan; Vegetarian
    • Ingredients: garlic; green bell peppers; tomato sauce; bay leaves; dried oregano; ground cumin; vino seco
    show

  • Show all Recipes...

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 076244889X
  • ISBN 13 9780762448890
  • Published Jan 01 2012
  • Format eBook
  • Page Count 240
  • Language English
  • Countries United States
  • Publisher Running Press
  • Imprint Running Press Book Publishers

Publishers Text

¡Sabor! offers a mouthwatering look at the food and flavors that make Cuba’s culinary heritage famous. The author’s unique wit and feisty voice weave the lively and spirited traditions of her family with classic recipes from the island of Cuba. Recipes are easy to read and follow, and are illustrated throughout with full-color photos. ¡Sabor! provides an intimate look at a culture that embraces food with the same enthusiasm it has for life—spicy, hot, and delectable, beginning with the “holy trinity” of Cuban cuisine (garlic, bell pepper, and Spanish onion) and moving on to a variety of delicious and authentic recipes.

Other cookbooks by this author