At My Table: Delicious Recipes from 60 Celebrated Chefs for People with Diabetes by Amanda Bilson and Janni Kyritsis

  • Mushroom soup with porcini (page 2)

    from At My Table: Delicious Recipes from 60 Celebrated Chefs for People with Diabetes At My Table by Amanda Bilson and Janni Kyritsis

    • Categories: Soups; Diabetic; Vegetarian
    • Ingredients: dried porcini mushrooms; mushrooms; onions; thyme; parsley; sourdough bread; stock; tomato paste
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  • ISBN 10 1743369751
  • ISBN 13 9781743369753
  • Published Aug 01 2013
  • Format Paperback
  • Page Count 280
  • Language English
  • Countries Australia
  • Publisher Murdoch Books
  • Imprint Murdoch Books

Publishers Text

A beautiful collection of recipes from top chefs such as Stephanie Alexander, Peter Gilmore, Steven Snow, Christine Manfield and Luke Mangan covering a range of dishes and meal types all delicious, nutritious and suitable for diabetics. Both of the authors have worked with and around food their whole lives and both have personal experience of diabetes: Amanda Bilson was diagnosed with Type 1 when she was 15 years old, and Sydney chef Janni Kyritsis with Type 2 as an adult. Independently they both made the decision that they would embrace the condition and focus on all the wonderful things they could eat and do and the fact that eating well and exercising to control the condition has had many knock-on benefits! Between them they gathered recipes from all of the leading chefs in Australia to make this book which will find a happy home with food-lovers, whether diabetic or not.

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