Be Inspired Online Greek Cooking Class: Inspired by Janni Kyritsis by Roberta Muir and Janni Kyritsis

  • Slow-cooked rolled lamb shoulder (Arní kleftiko)

    Slow-cooked rolled lamb shoulder (Arní kleftiko) (page 15)

    from Be Inspired Online Greek Cooking Class: Inspired by Janni Kyritsis Be Inspired Online Greek Cooking Class by Roberta Muir and Janni Kyritsis

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  • Published Oct 01 2021
  • Format eBook
  • Page Count 56
  • Language English
  • Countries Australia
  • Publisher Be Inspired Food-Wine-Travel

Publishers Text

I'm so excited to share my kitchen with one of Australia's most legendary chefs! Janni Kyritsis was putting Australian food on the map when many of today's most popular chefs were still in primary school! Now he's spent the last 20+ years cooking out of a galley kitchen in his Eastern Suburbs apartment, adapting a lifetime of recipes to the home kitchen. Join him for a month of inspiration centred around his Greek heritage with the occasional foray into the modern Australian cuisine he helped to define!  We'll be making wild weed pie, the best galaktoboureko you've ever tasted, slow-cooked shoulder of lamb, salt crust-baked spatchcock with barley pilaf, and so much more!

This Greek Recipes+Videos online cooking class includes: