Cooked: A Natural History of Transformation by Michael Pollan

  • Pork shoulder barbecue with vinegar-BBQ sauce

    from Cooked: A Natural History of Transformation Cooked by Michael Pollan

    • Categories: Grills & BBQ; Main course; Cooking for a crowd; American South
    • Ingredients: pork shoulder; hickory chips; apple cider vinegar; brown sugar; dried red pepper flakes
    • Accompaniments: Asian dipping sauce
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Reviews about this book

  • Ms. Marmite Lover

    Written in an accessible way, this book has good pacing, reading like a food adventure story. Pollan never talks down to the reader and seems excited by what he is discovering.

    Full review

  • Fuss Free Flavours

    If you want recipes then this is not the book for you. There are four in the back of the book, but really this is a well written and easily readable meander around the meaning of food and cooking.

    Full review
  • ISBN 10 1611761433
  • ISBN 13 9781611761436
  • Published Apr 23 2013
  • Format Misc. format
  • Language English
  • Countries United States
  • Publisher Penguin Audiobooks
  • Imprint Penguin Audiobooks


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