Celebraciones Mexicanas: History, Traditions, and Recipes by Andrea Lawson Gray and Adriana Almazan Lahl
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- ISBN 10 0759122814
- ISBN 13 9780759122819
- Published Aug 16 2013
- Format Hardcover
- Page Count 200
- Language English
- Countries United States
- Publisher AltaMira Press,U.S.
- Imprint AltaMira Press,U.S.
Publishers Text
Celebraciones Mexicanas: History, Traditions, and Recipes is the first book to bring the richness and authenticity of the foods of Mexico's main holidays and celebrations to the American home cook. This cultural cookbook offers insight into the traditional Mexican holidays that punctuate Mexican life and provides more than 100 original recipes to add to our Mexican food repertoire. The authors first discuss Mexican eating customs and then cover 25 holidays and festivals throughout the year, from the day of the Virgin of Guadalupe, Carnaval, Cinco de Mayo, to the Day of the Revolution, with family celebrations for rites of passage, too. Each holiday/festival includes historical background and cultural and food information. The lavishly illustrated book is appropriate for those seeking basic knowledge of Mexican cooking and customs as well as aficionados of Mexican cuisine.Other cookbooks by this author
- Caribbean Cocktails: Drinks and Bites from the Afro-Latino Diaspora
- Caribbean Cocktails: Drinks and Bites from the Afro-Latino Diaspora [A Cocktail and Non-Alcoholic Drink Recipe Book]
- Caribbean Cocktails: Drinks and Bites from the Afro-Latino Diaspora
- Celebraciones Mexicanas: History, Traditions, and Recipes
- Celebraciones Mexicanas: History, Traditions, and Recipes
- Celebraciones Mexicanas: History, Traditions, and Recipes
- Convivir: Modern Mexican Cuisine in California's Wine Country
- Convivir: Modern Mexican Cuisine in California's Wine Country

