Food Network Magazine, June 2013

  • Bean demitasses

    from Food Network Magazine, June 2013 Food Network Magazine, June 2013

    • Categories: Appetizers / starters
    • Ingredients: baked beans; sour cream; hot sauce
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  • Kale slaw

    • GiselleMarie on January 15, 2020

      Although I’m kind of addicted to kale salad, I don’t care for sweet salad dressing. I followed this recipe exactly, including the sugar in the dressing, and it was great. The strong tastes of kale and cabbage can handle the sugary dressing without seeming sweet. Easy, delicious recipe!

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  • Published Jun 01 2013
  • Page Count 184
  • Language English
  • Countries United States
  • Publisher Hearst

Publishers Text

Food Network Magazine dishes out hundreds of recipes in every issue, plus the inside scoop on your favorite Food Network stars.