The Guardian Cook supplement, June 22, 2013

  • Pizzette

    Pizzette (page 2)

    from The Guardian Cook supplement, June 22, 2013 The Guardian Cook supplement, June 22, 2013

    • Categories: Pizza & calzones; Main course; Vegetarian
    • Ingredients: strong white flour; whole wheat flour; yeast; semolina; topping of your choice
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  • Published Jun 22 2013
  • Page Count 16
  • Language English
  • Countries United Kingdom

Publishers Text

Cook is a 16-page Saturday supplement to The Guardian newspaper; it includes food and drink features and recipes.