The Basic Cookbook by Lesley Pagett

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  • ISBN 10 1742574661
  • ISBN 13 9781742574660
  • Published Nov 01 2013
  • Format Hardcover
  • Page Count 400
  • Language English
  • Countries Australia
  • Publisher New Holland Publishers
  • Imprint New Holland Publishers

Publishers Text

The Basic Cookbook is back with a new retro look and full color photographs throughout. Kitchen know-how is easy to achieve once you know the basics. Practical and compact, The Basic Cookbook is the essential reference to simple home cooking and features all those timeless recipes you grew up with, as well as the modern classics entering our cuisine today. You'll learn everything you need to know to get started in the kitchen-from boiling rice and scrambling eggs - to making stock and baking the perfect roast with gravy-as well as how to cook those traditional dishes your mother and grandmother used to make. With over 300 delicious recipes, The Basic Cookbook covers every meal of the day, in an easy-to-follow format, from soups and sauces to shanks and spaghetti. It will be your kitchen bible before you know it!

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