Pizza on the Grill Expanded: Over 100 Fire-roasted Recipes for Pizza & More by Elizabeth Karmel and Bob Blumer

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  • ISBN 10 1600858287
  • ISBN 13 9781600858284
  • Published Feb 28 2014
  • Format Paperback
  • Page Count 192
  • Language English
  • Edition Revised edition
  • Countries United States
  • Publisher The Taunton Press
  • Imprint Taunton Press Inc

Publishers Text

This expanded edition now contains 10 inventive gluten-free pizza recipes. It also provides recipes for nibbles to nosh on and salads to serve with the pizza. In this expanded edition of the original best-selling Pizza on the Grill, homemade gluten-free pizza dough and 10 inventive gluten-free pizza recipes accompany another 50 creative recipes for delicious pizzas, including kid-friendly, dessert and knock-your-socks-off ingredient combinations. Home cooks will find Kung Pao Cashew Chicken Pizza, Pulled Pork Pizza and Blistered Corn, Asparagus and Pesto Pizza, along with traditional classics like Margherita Pizza and All-American Pepperoni Pizza. Each recipe contains drink suggestions. Nibbles to nosh on while the pizza is grilling as well as salads to serve with the pizza make this a one-stop resource. In addition, the book provides dough recipes, with step-by-step instructions and photos for working with gluten-free and regular pizza dough.

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