The Guardian Cook supplement, November 9, 2013

    • Categories: Dressings & marinades; Main course; Cooking for 1 or 2; Winter; Vegetarian
    • Ingredients: rosemary; lemons; celeriac; sweet potatoes; beetroots; cauliflower; parsley; black olives; shallots; lentils; apple cider vinegar; maple syrup; horseradish
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  • Published Nov 09 2013
  • Format Magazine
  • Page Count 16
  • Language English
  • Countries United Kingdom

Publishers Text

Cook is a 16-page Saturday supplement to The Guardian newspaper; it includes food and drink features and recipes.