Sababa: Middle Eastern and Mediterranean food by Tal Smith and Nirit Saban

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  • ISBN 10 1431409812
  • ISBN 13 9781431409815
  • Published Feb 01 2014
  • Format eBook
  • Page Count 224
  • Language English
  • Countries South Africa
  • Publisher Jacana Media
  • Imprint Jacana Media (Pty) Ltd

Publishers Text

Walk into Sababa and you step onto a blank canvas with a riot of colour right at its centre. This is the buffet, bright with salads; some stained pink with roast beetroot juice, others seasoned with freshly squeezed lemon or strewn with generous quantities of fresh herbs. Here food is a celebration. Sababa is all about uncomplicated and wholesome food with a Middle Eastern and Mediterranean influence. Food is prepared fresh daily in the Sababa kitchens by sisters Tal and Nirit, and a group of dedicated and passionate chefs who love to cook and "live" food. Using local ingredients and fresh produce, Sababa is full of recipes which anybody could cook at home.

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