One Dish, Two Ways: Feeding the Whole Family. Without the Fuss by Jane Kennedy
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Cauliflower 'rice' (page 20)
from One Dish, Two Ways: Feeding the Family. Without the Fuss One Dish, Two Ways by Jane Kennedy
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- ISBN 10 1743582056
- ISBN 13 9781743582053
- Published Apr 01 2014
- Format eBook
- Page Count 208
- Language English
- Countries Australia
- Publisher Hardie Grant
- Imprint Hardie Grant Books
Publishers Text
Feeding a family every night is hard. Jane Kennedy knows because she cooks for seven people, seven days a week. It's not the cooking that's hard, it's thinking of a new dinner idea every single night. The adults are easy - they love spices, herbs and zest and can easily dress up a bland piece of chicken, fish or steak in a flash, producing a flavoursome dinner. Children are a bit harder to please! Most kids also don't like spices or chilli or green bits, orange bits, and especially not hot bits. One Dish, Two Ways is a cookbook for those who want to find a way to keep everyone happy at meal times. Where adults don't need to eat 'plain' food just to avoid dinner-time tantrums and kids don't need to miraculously develop mature and acquired tastes. In this must-have cookbook, Jane shares recipes for meals which can be jazzed up, or down, to suit all taste buds - one dish, two ways. The result is a satisfied dinner table!Other cookbooks by this author
- The Big Book of Fabulous Food
- The Big Book of Fabulous Food: 165 Healthy, Flavour-Packed Recipes
- The Big Book of Fabulous Food: 152 Delicious & Healthy Recipes to Make You Feel Great
- Jane Kennedy: Fabulous Food, Minus the Boombah
- OMG! I Can Eat That?: Indulgent Food Minus the Boombah
- One Dish, Two Ways: Feeding the Family. Without the Fuss

