Taste Magazine (NZ), May 2012 (#79): Baking Special

  • Chicken & leek pie with cheddar pastry (page 23)

    from Taste Magazine (NZ), May 2012 (#79): Baking Special Taste Magazine (NZ), May 2012 (#79) by Julie Biuso

    • Categories: Pies, tarts & pastries; Main course; Fall / autumn
    • Ingredients: all-purpose flour; butter; vintage cheddar cheese; egg yolks; leeks; onions; carrots; bay leaves; thyme; bacon; chicken thighs; chicken stock; crème fraîche
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  • Published May 01 2012
  • Format Magazine
  • Language English
  • Countries New Zealand
  • Publisher Bauer Media Books

Publishers Text

Taste is more than a recipe magazine, it’s a lifestyle for foodies. With meal ideas for every day, and special occasion recipes to share with those you love, Taste ensures successful meals every time.