Eating Well with Diabetes: More Than 350 Savory Recipes & a Special Dessert Section by Mary Jane Finsand and Edith White and Karin Cadwell

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  • ISBN 10 1402771371
  • ISBN 13 9781402771378
  • Published Jan 01 2002
  • Format Paperback
  • Page Count 256
  • Language English
  • Countries United States
  • Publisher Sterling Publishing

Publishers Text

With these delicious and easy-to-prepare recipes - from appetizers to gourmet entrées to luscious desserts-a diabetic need never feel deprived! This updated version of the popular book has been thoroughly reviewed by a nutritionist and diabetes specialist, and includes the most current exchange list charts from The American Diabetes Association(R). Designed to help home cooks add to their repertoire of diabetic dishes-and to remove the stigma of being on a "restricted diet"-it includes such tasty meals as Macaroni and Cheese Supreme, Roast Duck with Orange Sauce, and Grand Marnier Soufflé that everyone will enjoy.

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