The Vegan Cookbook: 86 Plant-Based Recipes by Yvonne Bishop-Weston
This book has not been indexed yet...
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 0600628809
- ISBN 13 9780600628804
- Published Aug 05 2014
- Format Paperback
- Page Count 128
- Language English
- Countries United Kingdom
- Publisher Hamlyn
- Imprint Hamlyn (UK)
Publishers Text
A diet free from all animal products (including milk, eggs, and honey) can be both nutritionally complete and completely delicious. Whether you practice veganism for the benefit of animals and the environment or simply because you're allergic or lactose-intolerant, these more than 90 beautifully illustrated, healthy, and satisfying dishes allow you to enjoy luscious chocolate croissants and high-protein smoothies, as well as appetizing breads, cakes, noodles, and other foods usually made with milk or eggs. Starting with a summary of the vegan philosophy and explaining how a proper vegan diet offers all the nutrients your body needs, this cookbook is the perfect introduction for newcomers to veganism and a source of mouthwatering ideas for long-established vegans.Other cookbooks by this author
- The Complete Book of Vegan Cooking: Everything you need to know about going vegan, from choosing ingredients to advice on health and nutrition
- The Special Occasion Vegan Cookbook: 90 Imaginative Recipes That Are Perfect for Entertaining...
- The Ultimate Book of Vegan Cooking
- The Vegan Cookbook: Over 80 Plant-based Recipes
- The Vegan Cookbook: Over 80 Plant-based Recipes
- The Vegan Cookbook: Over 80 Plant-Based Recipes
- Vegan Cookbook: A Comprehensive Practical Reference to Vegan Food and Eating, with Advice on Ingredients, Nutrition and over 140 Deliciously Healthy Recipes
- Vegan Gourmet Recipes for Entertaining: 90 Imaginative Recipes That are Perfect for Special Occasions, from Sumptuous Soups and Appetizers to Main Courses, Sides and Desserts, Shown in 300 Step-by-step Photographs
- The Vegan Kitchen: A Practical Guide to Vegan Food and Cooking with Over 40 Tempting Recipes, Including Nutritional Advice and More Than 350 Step-by-step Photographs

