Taste of Australia by Lyndey Milan
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- ISBN 10 174270784X
- ISBN 13 9781742707846
- Published Sep 01 2014
- Format Paperback
- Page Count 224
- Language English
- Countries Australia
- Publisher Hardie Grant
- Imprint Hardie Grant Books
Publishers Text
Join Lyndey Milan as she travels Australia's geographic regions to unearth the diverse cuisine of Australia. With over 90 recipes from the cultural melting pots of the capital cities, through the lush wine regions and sparkling oceans, to the indigenous flavours of the bush, Lyndey delivers a real Taste of Australia. Everything is on the menu and nothing is off-limits as Lyndey explores what makes Australia tick. She meets a host of characters along the way, including well-known chefs Rick Stein, Peter Evans, Maggie and Saskia Beer, Neil Perry and Anthony Puharich, who also contribute recipes. This book is a companion to Lyndey's latest 13 part TV series Lyndey Milan's Taste of Australia, airing in 2014.Other cookbooks by this author
- Balance: Matching Food and Wine, What Works and Why
- Balance: Matching Food and Wine, What Works and Why
- Balls: The All Round Cookbook
- Fabulous Food
- Flavours: A Fresh Approach
- Flavours : A Fresh Approach
- Just Add Spice: Creating Wonderful Feasts from Simple Ingredients
- Lyndey Milan - the Best Collection: Fast, Fabulous Food
- Lyndey Milan: The Best Collection
- Lyndey Milan's Fabulous Food
- Plates: Real Food for Fast People: Real Food for Fast People
- Plates
- Plates: Real Food for Fast People
- Tastes of Greece