Chocolates by Imagination Spring and Summer: Molded and Dipped Confection You Can Make at Home, Second Edition by Sonia Nance

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  • ISBN 10 1631855573
  • ISBN 13 9781631855573
  • Published Jul 22 2014
  • Format Paperback
  • Page Count 172
  • Language English
  • Countries United States
  • Publisher Tate Publishing & Enterprises
  • Imprint Tate Publishing & Enterprises

Publishers Text

Chocolates by Imagination Spring and Summer is all about using a simple product, chocolate coatings, and making it extraordinary. I apply vibrant colors, fun shapes and practiced techniques as well as incorporate ribbons and embellishments to arrive at an edible work of art. The idea is to give the home chocolatier the tools they need to make chocolate confections like the professionals or even better. Whether entertaining, gift giving or family crafting, you too will be able to take the ordinary and make it extraordinary.

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