The World on a Plate: History and Mystery of the Food We Eat by Loyd Grossman

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  • ISBN 10 0563370971
  • ISBN 13 9780563370970
  • Format Hardcover
  • Page Count 224
  • Language English
  • Publisher BBC Books

Publishers Text

Linked to a ten-part BBC1 television series, and incorporating topics such as adventure, romance, mystery and history, this book spans the continents and delves into the cultures of the past, to explore the many ways in which food has shaped our world over thousands of years.

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