MasterChef 1991 by Loyd Grossman
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- ISBN 10 0091752159
- ISBN 13 9780091752156
- Published Jul 15 1991
- Format Paperback
- Page Count 176
- Language English
- Countries United Kingdom
- Publisher Ebury
- Imprint Ebury Press
Publishers Text
Published to coincide with the final of BBC TV's cooking competition for amateur chefs, the book includes over 200 recipes from the series. Featuring the best of the competitors menus, the book passes on the hints, tips and tricks-of-the-trade of the judges - the top chefs, restauranteurs and celebrities who also featured in the programme including; Albert Roux, Raymond Blanc, Charles Dance, Terence Conran and Sophie Grigson.Other cookbooks by this author
- The 125 Best Recipes Ever
- The 125 Best Recipes Ever
- The Best of MasterChef: Over 300 Mouthwatering Recipes Selected from the Last 6 Years of the Award-Winning Series "MasterChef"
- The Best Of Masterchef
- The Best of MasterChef '97
- The Best of Masterchef Since 1990: A unique collection of over 200 award-winning recipes
- Junior MasterChef
- Loyd Grossman's Italian Journey: Over 60 Original Recipes
- Masterchef 1996
- Masterchef 1997
- MasterChef 1999
- The World on a Plate: History and Mystery of the Food We Eat
