The Guardian Cook supplement, August 30, 2014

  • Purple kale, shallots and almonds

    Purple kale, shallots and almonds (page 2)

    from The Guardian Cook supplement, August 30, 2014 The Guardian Cook supplement, August 30, 2014 by Florence Knight

    • Categories: Side dish; Vegetarian
    • Ingredients: banana shallots; thyme; almonds; purple kale
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  • Published Aug 30 2014
  • Page Count 16
  • Language English
  • Countries United Kingdom

Publishers Text

Cook is a 16-page Saturday supplement to The Guardian newspaper; it includes food and drink features and recipes.