The Outdoor Dutch Oven Cookbook, Second Edition by Sheila Mills

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  • ISBN 10 0071546596
  • ISBN 13 9780071546591
  • Published Oct 01 2008
  • Format Paperback
  • Language English
  • Edition 2nd Revised edition
  • Countries United States
  • Publisher McGraw-Hill Education - Europe
  • Imprint Ragged Mountain Press

Publishers Text

The Outdoor Dutch Oven Cookbook offers more than 250 creative, delicious, original recipes--each prepared, tested, and refined by Sheila Mills, one of America's finest outdoor cooks. This is not the usual cowboy kettle fare! Rather, these are healthy, innovative, gourmet recipes developed by Sheila and her friends over 30 years and served to thousands of whitewater-rafting enthusiasts.

BREAKFAST DISHES

  • Avocado Frittata
  • Huevos Middle fork
  • Gingerbread Corn Cakes


BREADS

  • Parmesan Popovers
  • Sage and Olive Focaccia Bread
  • Sweet Potato Pecan Muffins


APPETIZERS AND SNACKS

  • Crab-stuffed Mushrooms
  • Asparagus and Cheese Sandwiches
  • Not-for-the-Fainthearted Nachos


MEAT AND MEATLESS MAIN DISHES

  • Dutch Oven Enchiladas
  • Polenta with Wild Mushrooms
  • Halibut with Pineapple Salsa


DESSERTS

  • Raspberry Bread Pudding
  • Alpine Apple Crisp
  • Sour Cream Raisin Pie

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