Wheat Belly Cookbook: 150 Delicious Wheat-Free Recipes for Effortless Weight Loss and Optimum Health by William Davis M.D.

  • French toast (page 95)

    from Wheat Belly Cookbook: 150 Recipes to Help You Lose the Wheat, Lose the Weight, and Find Your Path Back to Health Wheat Belly Cookbook by William Davis M.D.

    • Categories: Breakfast / brunch; Gluten-free
    • Ingredients: coconut milk; ground cinnamon; gluten-free bread
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  • ISBN 10 0008117578
  • ISBN 13 9780008117573
  • Published Jan 01 2015
  • Format Paperback
  • Page Count 354
  • Language English
  • Countries United Kingdom
  • Publisher HarperCollins Publishers
  • Imprint Harper Thorsons

Publishers Text

Accompanying recipe book to the New York Times best-seller, Wheat Belly...Wheat-free does not mean that you have to do without pizza, muffins, or cookies. The Wheat Belly Cookbook shows the reader how to recreate delicious wheat-free dishes using only healthy ingredients, including no gluten-free junk carbohydrate ingredients - so that you can enjoy a few slices of sausage pizza, chocolate chip cookies, or mocha walnut brownies without health consequences or guilt. And as studies have shown that cutting out wheat can help you to shed the pounds - without having to calorie count or exercise - you can even continue to eat your favourite foods whilst losing weight! In addition to the 150 sumptuous dishes, there is an entire wheat-free baking chapter and a helpful section on creating a healthy, safe wheat-free kitchen. The Wheat Belly Cookbook is your guide to living a slim, vibrant, and delicious life.

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