Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers: An Independent Guide with Master Recipes from a BBQ Champion by Bill Gillespie

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  • ISBN 10 1624141080
  • ISBN 13 9781624141089
  • Published Mar 17 2015
  • Format eBook
  • Page Count 192
  • Language English
  • Countries United States
  • Publisher Page Street Publishing
  • Imprint Page Street Publishing

Publishers Text

Bill Gillespie is a member of the award-winning BBQ team, Smokin' Hoggz. Together, they have won numerous competitions, including the Jack Daniel's World Champion Invitational, and Bill's weapon of choice is the Weber Smokey Mountain Cooker. Delicious creations that Bill produces on his cooker include Pulled Pork with Root Beer BBQ Sauce, Stuffed Sausage with Prosciutto and Cream Cheese, and Maple Glazed Salmon. Not only will Bill show readers exactly how to master the Weber Smokey Mountain Cooker, but he'll also provide his most-prized recipes to cook on the grill. Bill makes cooking on the Weber Smokey Mountain Cooker easy, with simple instructions, personal anecdotes and of course, 85 out-of-this-world recipes. Whether readers are just starting out, or are more seasoned and looking to up their BBQ skills, with this guide they will be creating delicious dishes that'll wow the whole neighbourhood.

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