Hot and Fast BBQ on Your Weber Smokey Mountain Cooker: Master the Quickest Method to Smoking Mouthwatering Meats by Bill Gillespie

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  • Holiday ham

    Holiday ham

    from Hot and Fast BBQ on Your Weber Smokey Mountain Cooker: Master the Quickest Method to Smoking Mouthwatering Meats Hot and Fast BBQ on Your Weber Smokey Mountain Cooker by Bill Gillespie

    • Categories: Quick / easy; Grills & BBQ; Main course; Christmas; Cooking for a crowd; Thanksgiving
    • Ingredients: applewood; maple syrup; all-purpose seasoning; glaze of your choice; ready-to-eat cooked ham
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  • ISBN 10 1645672824
  • ISBN 13 9781645672821
  • Linked ISBNs
  • Published May 25 2021
  • Format Paperback
  • Page Count 168
  • Language English
  • Edition 1
  • Countries United States
  • Publisher Page Street Publishing

Publishers Text

Trim the fat off your cook times with Bill Gillespie, author of Secrets to Smoking on the Weber Smokey Mountain. This award-winning pitmaster has a new collection recipes all tailored to the hot and fast method so that grillers can get delicious BBQ on the table faster than ever.

This method shaves hours of time off of smoking without cutting any flavor and delivers amazing results for any cut of meat. Bill teaches barbecuers how to cook the juiciest prime rib, brisket and ribs as well as all the other BBQ staples everybody loves. With Bill’s expert knowledge of Weber Smokey Mountain and a variety of great recipes, grillers are sure to have a mouthwatering meal in no time.

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