Pasta Fresca (Revised): An Exuberant Collection of Fresh, Vivid, and Simple Pasta Recipes by Viana La Place and Evan Kleiman

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    • Categories: Pasta, doughs & sauces; Italian
    • Ingredients: store-cupboard ingredients; eggs
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    • Categories: Pasta, doughs & sauces; Italian
    • Ingredients: store-cupboard ingredients; eggs; semolina
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    • Categories: Pasta, doughs & sauces; Italian
    • Ingredients: store-cupboard ingredients; whole wheat flour
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    • Categories: Pasta, doughs & sauces; Italian
    • Ingredients: spinach; store-cupboard ingredients
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    • Categories: Pasta, doughs & sauces; Italian
    • Ingredients: saffron; store-cupboard ingredients
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    • Categories: Pasta, doughs & sauces; Italian
    • Ingredients: store-cupboard ingredients; mixed herbs
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    • Categories: Stocks; Italian
    • Ingredients: whole chicken; chicken backs; chicken necks; carrots; celery; parsley; bay leaves
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    • Categories: Stocks; Italian
    • Ingredients: beef flanken; beef bones; carrots; celery; tomatoes
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    • Categories: Soups; Italian
    • Ingredients: beef broth; Parmesan cheese; anellini pasta
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    • Categories: Soups; Italian
    • Ingredients: pancetta; celery; carrots; tomatoes; potatoes; rosemary; elbow macaroni pasta
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    • Categories: Soups; Italian
    • Ingredients: pancetta; celery; tomatoes; lentils; parsley; tubetti pasta
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    • Categories: Soups; Italian; Vegan; Vegetarian
    • Ingredients: cannellini beans; parsley; basil; spaghetti pasta
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    • Categories: Soups; Quick / easy; Italian; Vegan; Vegetarian
    • Ingredients: broccoli; spaghetti pasta
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    • Categories: Soups; Italian
    • Ingredients: zucchini; chicken broth; tomatoes; frozen peas; marjoram; capellini pasta; tagliarini pasta; eggs; Parmesan cheese
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    • Categories: Soups; Italian
    • Ingredients: fava beans; pancetta; parsley; celery; canned tomatoes; cavatelli pasta; pecorino Romano cheese
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    • Categories: Soups; Italian; Vegan; Vegetarian
    • Ingredients: garbanzo beans; whole wheat macaroni pasta; rosemary
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    • Categories: Soups; Winter; Italian
    • Ingredients: dried porcini mushrooms; beef broth; mushrooms; capellini pasta
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    • Categories: Soups; Italian; Vegetarian
    • Ingredients: leeks; cabbage; green beans; zucchini; parsley; basil; conchigliette pasta; peas; basil pesto; Parmesan cheese
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    • Categories: Pasta, doughs & sauces; Main course; Italian; Vegan; Vegetarian
    • Ingredients: tomatoes; spaghetti pasta; lemons
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    • Categories: Pasta, doughs & sauces; Main course; Summer; Italian; Vegetarian
    • Ingredients: tomatoes; Greek oregano; parsley; basil; Parmesan cheese; spaghetti pasta
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    • Categories: Pasta, doughs & sauces; Main course; Summer; Italian
    • Ingredients: tomatoes; anchovies; capers; parsley; dried red pepper flakes; cavatappi pasta; Parmesan cheese
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    • Categories: Pasta, doughs & sauces; Main course; Summer; Italian; Vegetarian
    • Ingredients: tomatoes; basil; mozzarella cheese; spaghetti pasta
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    • Categories: Pasta, doughs & sauces; Main course; Summer; Italian
    • Ingredients: tomatoes; Kalamata olives; anchovies; shells pasta
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    • Categories: Pasta, doughs & sauces; Main course; Summer; Italian
    • Ingredients: canned sardines; fennel; anchovies; chives; pine nuts; golden raisins; dried red pepper flakes; saffron; perciatelli pasta
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  • ISBN 10 0060935081
  • ISBN 13 9780060935085
  • Published Jul 01 2001
  • Format Paperback
  • Language English
  • Countries United States
  • Publisher William Morrow Cookbooks
  • Imprint William Morrow Cookbooks

Publishers Text

Knowing that the secret to great pasta meals is matching the right pasta shape to the right sauce, Pasta Frescaincludes dishes with no-cook sauces, cheese/yogurt sauces, garden vegetables, seafood, and meat.

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