Pasta Fresca: 130 Fresh, Vivid, and Uncomplicated Pasta Recipes by Viana La Place and Evan Kleiman

    • Categories: Pasta, doughs & sauces; Italian
    • Ingredients: store-cupboard ingredients; eggs
    show

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0333650115
  • ISBN 13 9780333650110
  • Published May 10 1996
  • Format Paperback
  • Page Count 224
  • Language English
  • Edition New edition
  • Countries United Kingdom
  • Publisher Pan Macmillan
  • Imprint Macmillan

Publishers Text

Today, pasta is often the basis of a quick, satisfying meal at lunchtime or even at a dinner party. In this guide to making sauces to accompany pasta, readers are introduced to a variety of recipes involving vegetables of all kinds and fish. The emphasis throughout is on simplicity.

Other cookbooks by this author