My Underground Kitchen: More Than 80 Mouthwatering Recipes for Home Cooks by Jess Daniell

  • Breakfast colada (page 21)

    from My Underground Kitchen: More Than 80 Mouthwatering Recipes for Home Cooks My Underground Kitchen by Jess Daniell

    • Categories: Beverages / drinks (no-alcohol); Breakfast / brunch; Dairy-free; Gluten-free
    • Ingredients: pineapple juice; coconut cream; pineapple; mint
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  • ISBN 10 177553796X
  • ISBN 13 9781775537960
  • Published Apr 02 2015
  • Format Paperback
  • Page Count 256
  • Language English
  • Countries New Zealand
  • Publisher Random House NZ
  • Imprint Random House New Zealand Ltd

Publishers Text

Recipes From New Zealand's Favourite 'Underground' Kitchen. It all started by word of mouth among friends, and now everyone is talking about this hip home-cook and her thriving underground business. The talented foodie behind Jess' Underground Kitchen, Jess Daniell, makes delicious home-cooked meals for Kiwis all over Auckland who pick them up from 'secret' locations. Now the secret is out, as Jess shares her most loved recipes in this, her very first cookbook. With Paleo and gluten free variations, and all easily achievable, Jess's food is fresh, healthy, flavour-packed and easy to prepare.

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