Southern Living Off the Eaten Path - On the Road Again: More Unforgettable Foods and Characters from the South's Back Roads and Byways by Morgan Murphy

  • Corn salad (page 8)

    from Southern Living Off the Eaten Path - On the Road Again: More Unforgettable Foods and Characters from the South's Back Roads and Byways Southern Living Off the Eaten Path - On the Road Again by Morgan Murphy

    • Categories: Salads; Side dish; American South; Vegetarian
    • Ingredients: corn on the cob; mayonnaise; thyme; tomatoes; green bell peppers; green onions
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Notes about this book

  • Breadcrumbs on December 16, 2015

    MEATLOAF – p. 176 – A very good meatloaf. I shaped mine into a 12”x 6”x 2” rectangle and baked on a sheet pan for 1 hour at 350 vs 2 hrs @ 325 suggested for a log shaped loaf rolled in parchment and foil. Good flavours, nothing earth shattering but this recipe makes lots and who doesn’t love having leftover meatloaf on hand! Photo here: http://www.chowhound.com/post/cooking-fall-2015-show-meals-1025190?commentId=9779573

  • Breadcrumbs on December 16, 2015

    JALAPENO GNOCCHI MAC & CHEESE - p. 256 – Excellent! Definitely not an everyday dish but as a treat when nothing but pure comfort food will do it’s tough to beat this combo! Oooey, gooey, and tender-chewy it’s a good thing a little gnocchi goes a long way to filling you up because otherwise it would be tough to stop eating this. Perfect for a buffet if kept warm in a slow cooker or chaffing dish. This dish appeals to one and all it seems. I used 2 large jalapenos we’d grilled earlier and that proved to be hot enough for our palates. Photo here: http://www.chowhound.com/post/cooking-fall-2015-show-meals-1025190?commentId=9779573

  • Breadcrumbs on December 10, 2015

    This book was recommended by nomadchowoman on CH. The recipes are ridiculously enticing. Here are but a few I "must try" after a first pass through the book: Butter Bean Gnocchi, Fried Green Tomatoes with Crab and Pimento Cheese, Fried Grouper Sandwich with Lemon-Dill Sauce, Citrus Quinoa Salad, Sweet Potato-Crusted Chicken with Green Bean Mango Salad, Caramel Cake, Gumbo Ya-Ya, Peggy’s Banana Pudding, Orange-Ricotta Bundt Cake, Salted Caramel-Chocolate Cupcakes, Blackberry Cream Pie, Crunchy French Toast, Bat Outta Hell, Cobblestone Sandwich, Stoner Burger Part Deux, Falafel, Jalapeno Gnocchi Mac & Cheese. Oh my!

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  • ISBN 10 0848744446
  • ISBN 13 9780848744441
  • Published May 05 2015
  • Format Paperback
  • Page Count 272
  • Language English
  • Countries United States
  • Publisher Oxmoor House, Incorporated
  • Imprint Oxmoor House, Incorporated

Publishers Text

Hidden Southern restaurants and their best recipes await in this, the third helping of Off the Eaten Path. Morgan Murphy takes his hungry readers back on the road with an unforgettable trip across the South, covering 15,000 miles, 60+ all-new restaurants, 150 recipes, in 18 states. From the best fried chicken in Kentucky to a dusty steakhouse in Buffalo Gap, Texas, On the Road Again is a road trip you can take from your own kitchen.

  • Morgan showcases all new restaurants in each state that are worth driving out of your way to try. These are finds you can't just do a web search to discover.
  • Reading the book is like being in the '56 Cadillac with Morgan as he introduces readers to each restaurant owner, their prized recipes, and local lore.
  • Morgan recommends his favorite shopping, hotels, artisan products, and even a sound track for each state.

This book was researched the old-fashioned way-by pounding the pavement. And after Morgan pried the recipes loose from his favorite restaurants, the Southern Living test kitchen tested and re-tested the recipes to make sure they'll be no-fail favorites at home.

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