Observer Food Monthly Magazine, January 2015

  • Bacon and egg buttermilk biscuits

    Bacon and egg buttermilk biscuits (page 13)

    from Observer Food Monthly Magazine, January 2015 Observer Food Monthly Magazine, January 2015 by Claire Ptak

    • Categories: Bread & rolls, savory; Sandwiches & burgers; Egg dishes; Breakfast / brunch; Main course; American
    • Ingredients: plain flour; butter; buttermilk; smoked bacon; eggs; tomato ketchup
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  • Published Jan 01 2015
  • Format Magazine
  • Page Count 50
  • Language English
  • Countries United Kingdom

Publishers Text

The Observer Food Monthly is a supplement to the British newspaper, The Observer. Published on the second Sunday of every month, comprises features on current food and drink issues, celebrity interviews and recipes. Writers include: Nigel Slater, Fuchsia Dunlop, Annie Bell, Sophie Dahl.