Fresh at Home: Everyday Vegetarian Cooking by Ruth Tal and Jennifer Houston

  • Roasted vegetable stock (page 22)

    from Fresh at Home: Everyday Vegetarian Cooking Fresh at Home by Ruth Tal and Jennifer Houston

    • Categories: Stocks; Low fat; Vegan; Vegetarian
    • Ingredients: carrots; celery; onions; tomatoes; garlic; mushrooms; parsley; black peppercorns
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  • ISBN 10 0670043729
  • ISBN 13 9780670043729
  • Published Sep 02 2003
  • Format Paperback
  • Page Count 404
  • Language English
  • Countries United States
  • Publisher Viking
  • Imprint Viking

Publishers Text

An exciting new feast of vegetarian recipes from the Juice for Life authors Drawing inspiration from the global kitchen, founder Ruth Tal Brown has turned her funky Toronto-based restaurant chain Fresh by Juice for Life into a chow-down destination for health- conscious celebrities including Sting, Alanis Morrisette, Reese Witherspoon, Lenny Kravitz and numerous other notables.In Fresh at Home, Tal Brown, along with chef Jennifer Houston-both of whom consistently challenge the lingering stereotype that vegetarian (and vegan) food is tasteless-dish up innovative vegetarian fare in the form of rice bowls and noodles, sandwiches and wraps, soups and salads, dressings and sauces, stews and marinades as well as desserts, energy elixirs and pro athletic shakes. Like its bestselling predecessor, Juice for Life/Modern Food Luscious Juice, this deliciously healthy book will appeal to people of all tastes, whether vegetarian, vegan, or not.

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