Notes about this book

Reviews about this book

• ISBN 10 1103797166
• ISBN 13 9781103797165
• Published Apr 06 2009
• Format Paperback
• Page Count 100
• Language English
• Countries United States
• Publisher BiblioLife
• Imprint BiblioLife

Other cookbooks by this author

• Five-O'-Clock Tea: Victorian Afternoon Tea Recipes, Including Cakes, Macaroons, Savoury Sandwiches and Beverages
• Luncheon Dishes: Comprising Menus in French and English for Four Complete Luncheons for Six Persons, As Well As Suggestions for Appropriate Arrangement and Decoration of the Table for the Four Seasons Spring, Summer, Autumn and Winter
• Luncheon Dishes: Comprising Menus in French and English for Four Complete Luncheons for Six Persons (1891)
• Luncheon Dishes - Comprising Menus in French and English for Four Complete Luncheons for Six Persons as Well as Suggestions for Apporpriate Arrangement and Decoration of the Table for the Four Seasons Seasons Spring, Summer, Autumn, and Winter
• Luncheon Dishes - Comprising Menus In French And English For Four Complete Luncheons For Six Persons As Well As Suggestions For Apporpriate Arrangement And Decoration Of The Table For The Four Seasons Spring, Summer, Autumn, And Winter
• Luncheon Dishes - Scholar's Choice Edition