Cuisine, Texas: A Multiethnic Feast by Joanne Smith

  • Liptauer cheese ball

    from Cuisine, Texas: A Multiethnic Feast Cuisine, Texas by Joanne Smith

    • Categories: Dips, spreads & salsas; Appetizers / starters; Hungarian
    • Ingredients: cream cheese; anchovy paste; capers; sweet Hungarian paprika; caraway seeds; mustard; parsley
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  • ISBN 10 0292776829
  • ISBN 13 9780292776821
  • Linked ISBNs
  • Published Jun 01 1995
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher University of Texas Press
  • Imprint University of Texas Press

Publishers Text

Multi-ethnic feast replete with 375+ recipes drawn from every Texas ethnic group, from Native American and Mexican to Japanese and Vietnamese, from African and Greek to Dutch and Italian.

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