My Paris Market Cookbook: A Culinary Tour of French Flavors and Seasonal Recipes by Emily Dilling
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 1634505840
- ISBN 13 9781634505840
- Linked ISBNs
- 9781510742963 Paperback (United States) 5/28/2019
- 9781634508643 9/15/2015
- Published Sep 01 2015
- Format Hardcover
- Page Count 224
- Language English
- Countries United States
- Publisher Skyhorse Publishing
- Imprint Skyhorse Publishing
Publishers Text
Based on Emily Dilling's popular blog, parispaysanne.com, My Paris Market Cookbook: A Culinary Tour of French Flavors and Seasonal Recipes takes readers on a tour of Paris's growing artisanal and craft food scene. Visits to markets with local farmers, coffee roasters, and craft brewers in the city offer insight into the exciting development of local food movements in the city of lights and its surrounding region. Complete with seasonal recipes inspired by local products, farmers, chefs, restaurants, and cafes, My Paris Market Cookbook brings the experience of shopping for, and cooking with, fresh locally grown products into readers' homes and kitchens.A guide for a new generation of culinary travelers, My Paris Market Cookbook provides curious cooks and avid Francophiles with an unique itinerary for rediscovering the city, including tips on how to find the best off-the-beaten path natural wine bars, craft breweries, urban gardens, and farm-to-table cafes and restaurants. It's the perfect handbook for travelers, food lovers, or anyone visiting or living in France--and those of us who just want to cook and eat like we do!


