101 Sandwiches: A Collection of the Finest Sandwich Recipes from Around the World by Helen Graves

  • BLT

    from 101 Sandwiches: A Collection of the Finest Sandwich Recipes from Around the World 101 Sandwiches by Helen Graves

    • Categories: Sandwiches & burgers; Main course; Cooking for 1 or 2
    • Ingredients: smoked bacon; bloomer loaf; mayonnaise; lettuce; tomatoes
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Reviews about this book

  • Olive Magazine

    You might think that you don’t need a book of sandwich recipes but I’ll bet you’ve never even considered half of the ideas in this book.

    Full review
  • ISBN 10 1782492992
  • ISBN 13 9781782492993
  • Published Jun 05 2015
  • Format eBook
  • Page Count 367
  • Language English
  • Countries United States
  • Publisher Dog N Bone
  • Imprint Dog N Bone

Publishers Text

101 mouthwatering recipes to spread on your bread. From the humble cheese and tomato sandwich to an enormous meatball sub, the sandwich is the most versatile type of food imaginable. Whether you want a simple snack to stick in your lunchbox or something more substantial to see away a Sunday morning hangover, 101 Sandwiches has delicious recipes from around the world involving the key ingredient, bread, to make paninis, burgers, hogies, boccadillos, tartines, and more. So if you want to learn how to make a delicious caramel pork banh mi baguette from Vietnam, a Shrimp po' boy from Louisiana, a Japanese fried noodle sandwich, or a French croque monsieur, buy this book now. Also included are recreations of historical sandwiches such as the Queen Alexandra, variations to pimp up your average BLT, and random sandwich-based facts that are guaranteed to improve your life.

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