New Zealand Cafe Cookbook: Recipes You Love from Your Favourite Cafes by Anna King-Shahab

  • Baked Hokianga flounder [Boatshed Café] (page 12)

    from New Zealand Cafe Cookbook: Recipes You Love from Your Favourite Cafes New Zealand Cafe Cookbook by Anna King-Shahab

    • Categories: Main course; New Zealand
    • Ingredients: flounder; tamari sauce; fresh ginger; coriander leaves; spring onions; fish sauce; brown rice vinegar; croûtons
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  • ISBN 10 0143572458
  • ISBN 13 9780143572459
  • Published Sep 23 2015
  • Format Paperback
  • Page Count 272
  • Language English
  • Countries New Zealand
  • Publisher Penguin Group (NZ)
  • Imprint Penguin Books (NZ)

Publishers Text

Favourite New Zealand cafes open their recipe books and share the best-loved dishes from their menus in the New Zealand Cafe Cookbook. Featuring recipes from 50 cafes spread the length of the country, this book will introduce you to places you never knew existed and show you how to recreate their most popular dishes - the ones that can never leave the menu. A book that celebrates New Zealand's thriving cafe culture and the places, people and food that make it special.