Hand-Book of Practical Cookery, for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food (Classic Reprint)

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  • ISBN 10 1330225708
  • ISBN 13 9781330225707
  • Published Jun 26 2015
  • Format Paperback
  • Page Count 486
  • Language English
  • Countries United States
  • Publisher Forgotten Books
  • Imprint Forgotten Books