Mug Crumbles: Ready in 5 Minutes in the Microwave! by Christelle Huet-Gomez

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Notes about this book

  • mjes on October 08, 2021

    Blueberry & lemon curd mug crumble (pg 46) . This recipe makes it's own lemon curd and uses frozen blueberries. It can be made out of pantry items and in a quantity for 1. In short a very handy midnight snack to repeat on whim.

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  • ISBN 10 1784880221
  • ISBN 13 9781784880224
  • Published Nov 05 2015
  • Format Hardcover
  • Page Count 72
  • Language English
  • Countries United Kingdom
  • Publisher Hardie Grant Books (UK)
  • Imprint Hardie Grant Books (UK)

Publishers Text

Whether you're after a late night treat, a sweet snack in front of the TV, or a super speedy dinner party dessert that will still impress your guests, "Mug Crumbles" will have you covered. With over 30 recipes for delicious crumbles that require minimal effort and time, all you need is five minutes to spare and a serious crumble craving! Prepare an easy fruit mixture (you don't even need to use scales) and a quick crumble topping, put in the microwave for a few minutes, and zap! You have a heavenly crumble to indulge in all by yourself! There's no long list of fancy ingredients or cooking equipment, and hardly any time at all to set aside to make a delectable dessert. From your classic apple crumble; rhubarb and strawberry; and pear and ginger, to flavor combinations that give your tastebuds a kick, such as rum and raisin crumble or raspberry and matcha green tea, these recipes will bring new life to your crumble repertoire.

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