Sushi by Andreas Furtmayr

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  • ISBN 10 1930603223
  • ISBN 13 9781930603226
  • Published Jan 09 2004
  • Format Paperback
  • Page Count 64
  • Language English
  • Countries United States
  • Publisher Silverback Books
  • Imprint Silverback Books

Publishers Text

The idea of these bite-sized delicacies comes from Japan. Classic sushi combines raw fish with rice and is eaten cold. Preparing sushi can be easy even for Westerners. Once the basic principles are understood, one can improvise with new fusion ideas (providing only the freshest fish is used). Sushi meals are great for large groups and intimate two-person occasions.

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