Waitrose Food Magazine, January 2016: Health Special

  • Lamb chops, pomegranate and feta

    Lamb chops, pomegranate and feta (page 14)

    from Waitrose Food Magazine, January 2016: Health Special Waitrose Food Magazine, January 2016 by Lucas Hollweg

    • Categories: Dressings & marinades; Quick / easy; Suppers; Main course; Cooking for 1 or 2; Winter
    • Ingredients: pomegranates; red onions; walnuts; ground cumin; mint; lamb chops; feta cheese
    show

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Notes about Recipes in this book

  • Yogurt panna cotta with roasted rhubarb and granita

    • eeeve on January 31, 2016

      This is nice, but it doesn't come close to the creaminess of proper panna cotta. It's really just very set vanilla-flavoured yoghurt. A good one to have in one's repertoire, though, due to the low calorie count. The roasted rhubarb works well here, though other fruit compotes would be just as suitable. I only made the rhubarb compote - was too lazy to also faff about with the granita.

  • Coconut bread

    • eeeve on April 26, 2021

      Made this as muffins, otherwise as written. Took 20 minutes to bake. Somewhat unusual taste and texture due to coconut flour used, but not in a bad way! I like the citrus flavour coming from the lemon zest. A good recipe to use up 6 eggs. Might even make these again.

  • Zaatar chicken and freekeh with date yogurt

    • Sarah.w on January 10, 2025

      Recipe link didn’t work but found YouTube video https://www.youtube.com/watch?v=qvj_lTDBKbc

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  • Published Jan 01 2016
  • Format Magazine
  • Page Count 93
  • Language English
  • Countries United Kingdom

Publishers Text

Waitrose Kitchen is a fresh and modern food bible for cookery inspiration for all occasions, from the everyday to the special. It encourages more people to share the Waitrose passion for good food and cooking - with great recipes, beautiful photography and the biggest and best-loved names in the food world. There are time-saving tips and inspirational ideas for the busy Waitrose customer. Waitrose publishes Waitrose Kitchen magazine, available in all Waitrose branches and other selected newsagents and stores.