The Air Fryer Cookbook: Deep-Fried Flavor Made Easy, Without All the Fat! by Todd English
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- ISBN 10 1250096146
- ISBN 13 9781250096142
- Published Jan 19 2016
- Format Hardcover
- Page Count 160
- Language English
- Countries United States
- Publisher St. Martin's Castle Point
Publishers Text
Air fryers are hot new kitchen appliances that use forced hot air to "fry" foods without oil. This is a huge boon to home cooks who love the flavor and texture of deep-fried foods, but hate the fat, calories, mess, and danger that accompany frying foods in a vat of hot oil.Other cookbooks by this author
- Air Fryer Cookbook
- The Air Fryer Cookbook: Deep-Fried Flavor Made Easy, Without All the Fat!
- Cooking in Everyday English: The ABCs of Great Flavor at Home
- The Figs Table: More Than 100 Recipes for Pizzas, Pastas, Salads, and Desserts
- The Olives Dessert Table: Spectacular Restaurant Desserts You Can Make At Home
- The Olives Table: Over 160 Recipes from the Critically Acclaimed Restaurant and Home Kitchen of Todd English
- The Olives Table
- The Olives Table
- Todd English's Rustic Pasta: Handmade Pasta and Artisan Sauces from Your Own Kitchen
- Todd English's Rustic Pizza: Handmade Artisan Pies from Your Own Kitchen
