Better Homes and Gardens Magazine, August 2016: The Family Issue

  • Bacon cheeseburgers with Kentucky bourbon sauce
    • Categories: Grills & BBQ; Sandwiches & burgers; Sauces for meat; Main course; Summer; Picnics & outdoors; American South
    • Ingredients: hickory chips; ground beef chuck; smoked cheddar cheese; hamburger buns; cooked bacon; yellow onions; bourbon; tomato ketchup; apple cider vinegar; unsulphured molasses; steak sauce; spicy brown mustard; liquid smoke; hot pepper sauce; romaine lettuce; tomatoes
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  • Published Aug 01 2016
  • Format Magazine
  • Page Count 164
  • Language English
  • Countries United States
  • Publisher Meredith Corporation

Publishers Text

When it comes to turning the house you have into the home of your dreams, you have a friend in Better Homes and Gardens. Every issue is chock full of comfort-comes-first decorating advice that helps you make a home where family and friends love to linger, provides do-able and affordable ideas to turn every room in your house into a loving reflection of yourself, and gives you green-thumb know-how to surround yourself in a garden that's your retreat plus all those delicious quick-fixing recipes that update the comfort foods our families long for. Better Homes and Gardens ñ it's where life happens.