Observer Food Monthly Magazine, September 2016

  • Green mango salad (Som tum mamuang)

    Green mango salad (Som tum mamuang)

    from Observer Food Monthly Magazine, September 2016 Observer Food Monthly Magazine, September 2016

    • Categories: Dressings & marinades; Salads; Main course; Cooking for 1 or 2; Asian
    • Ingredients: green beans; peanuts; red onions; cucumbers; red chillies; tomatoes; mint; coriander sprigs; leftover chicken; mangoes; palm sugar; fish sauce
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  • Published Sep 18 2016
  • Format Magazine
  • Language English
  • Countries United Kingdom

Publishers Text

The Observer Food Monthly is a supplement to the British newspaper, The Observer. Published on the third Sunday of every month, comprises features on current food and drink issues, celebrity interviews and recipes. Writers include: Nigel Slater, Fuchsia Dunlop, Annie Bell, Sophie Dahl.